Meatballs with basmati and tomato sauce
Origin : Czech Republic
Meatballs originate from Italy, but they have fans all over the world – especially in Northern America and Scandinavia. Which is unsurprising, to say the least. Our meatballs are made out of tender beef, mixed with basmati rice and flavoured with parsley, salt and pepper. And that's it! No artificial ingredients needed to make these delicious treats any tastier. Our sweet tomato sauce with root vegetables and tomato paste, has slight undertones of cinnamon and will be especially popular with your kids.
Composition: Meatballs (51%): (ground beef (50%), basmati rice (15%), water, egg, rapeseed oil, salt (salt, potassium iodate), dried parsley, pepper). Tomato sauce (49%): (water, tomato paste, sugar, salt). onion, root vegetables (carrot, celery, parsnips, parsley), rice flour, corn flour, rapeseed oil, sugar, lemon, salt (salt, potassium iodate) wild spice.
|Nutrition Facts||100 g||Meal|